Outdoor cooking has become increasingly popular, and for good reason.
Whether you’re grilling burgers, roasting veggies, or baking delicious pizzas, having the right tools can make all the difference.
An outdoor pizza stone is designed to help you achieve crispy crusts and perfectly melted cheese, regardless of whether you’re using a grill or a dedicated pizza oven.
These stones are usually made from materials like ceramic, cordierite, or even cast iron, each offering its own benefits when it comes to heat retention and distribution.
Using a pizza stone allows you to simulate the effects of a traditional pizza oven, helping you recreate that pizzeria-style crust at home.
They come in various sizes to accommodate different cooking surfaces and preferences, making them a versatile addition to your outdoor cooking arsenal.
When selecting an outdoor pizza stone, consider factors such as material, thickness, and size.
A thicker stone typically retains heat better, while ceramic options can provide excellent results as well.
Make sure to choose a size that fits your grill or oven while leaving enough room for other items you may want to cook.
Best Outdoor Pizza Stones
Are you ready to level up your home cooking game? Below you’ll find a curated list of the best outdoor pizza stones that will help you achieve that perfect, crispy crust every time.
Fire up the grill and get ready to impress your friends and family with delicious homemade pizza!
Gyreuni 4 PCS Rectangle Pizza Stone Set
This pizza stone set is perfect for elevating your homemade pizza game with solid performance and useful accessories.
- Versatile 4-piece set with essential tools for pizza making.
- Made from high-quality Cordierite for even heat distribution.
- Built-in features like a wooden paddle and pizza cutter enhance usability.
- The size may feel a bit limited for larger pizzas.
- Some users have reported issues with storage and mildew.
- The pizza peel handle could be longer for easier handling.
This Gyreuni pizza stone set measures 15″ by 12″, designed for baking everything from classic pizzas to flatbreads.
The natural Cordierite stone is FDA-safe and capable of withstanding high temperatures, ensuring each pizza comes out with a crispy crust.
Included in the package is an oak wooden pizza peel, which is sturdy and less likely to crack compared to typical wood options.
The pizza cutter and 10 sheets of parchment paper add great value, making this set friendly to both beginners and seasoned bakers.
When using the stone, always preheat it for optimal results.
This helps to achieve that perfect golden-brown finish on your pizza dough.
Clean-up is straightforward, too—just scrape off any leftover food and rinse with warm water, avoiding soap to maintain the stone’s integrity.
The Gyreuni pizza stone set stands out for its functionality and thoughtful design, making it a worthy investment for pizza lovers looking to enjoy restaurant-quality meals at home.
Hans Grill Pizza Stone
This pizza stone offers versatility for both outdoor and indoor cooking, making it a great choice for pizza enthusiasts.
- Made from durable cordierite, ensuring even heat distribution.
- Suitable for various baked goods, not just pizza.
- FDA-safe with a high maximum temperature for excellent baking results.
- Requires preheating for optimal results, which may take some time.
- Some users may find the included peel a bit short.
- Hand washing is necessary, as it’s not dishwasher safe.
You can count on the Hans Grill Pizza Stone to elevate your cooking experience.
Its material is designed to withstand high temperatures, perfect for creating that crispy crust you crave.
Whether you’re grilling outside or baking indoors, this stone caters to all pizza types, from classic margherita to deep-dish.
While it excels in performance, preheating the stone is a critical step.
This process ensures the best results and can take anywhere from 10 to 15 minutes, depending on your oven.
Parchment paper is recommended for easy pizza transfer, preventing any sticking issues.
The product is well-reviewed, with many users appreciating the even bake they achieve.
When used correctly, it helps to create restaurant-quality pizzas right at home.
If you’re serious about your pizza-making game, giving this pizza stone a try could enhance your skills and results significantly.
Yumhouse Pizza Stone
If you’re looking for a reliable pizza stone that can help you achieve a crispy crust, this option from Yumhouse might be a good fit.
- Designed for optimal heat retention, enhancing crust quality.
- Resilient material withstands high temperatures without cracking.
- Versatile for baking not just pizza but also bread and other snacks.
- Might require careful handling due to fragility.
- Some users report difficulty with food sticking.
- Cleaning instructions can be cumbersome for some.
This Yumhouse pizza stone is ideal for those who want to replicate the pizzeria experience in their own backyard.
With its high-temperature resistance and efficient moisture absorption, you can expect better crusts than on a regular baking sheet.
Using this stone isn’t complicated.
Simply preheat your oven or grill, place the stone inside, and you’re ready to bake.
The process helps you achieve that sought-after crispy crust, making every pizza night more enjoyable.
While many find this stone performs well for various baked goods, be aware that some users experienced sticking issues.
It’s a good idea to flour or use parchment paper to help with this.
The detailed care instructions are worth following to maintain the stone’s quality over time.
The Yumhouse pizza stone offers great value for anyone willing to put a bit of care into its use.
With the right techniques, you can enhance your outdoor cooking experience significantly.
Hans Grill Pizza Stone PRO XL
This pizza stone is a solid choice for anyone looking to elevate their outdoor pizza game.
- Perforated design helps achieve a crispier crust.
- Made from durable anodized aluminum for long-term use.
- Long handle keeps you safe from heat while serving.
- Some users report sticking issues with certain pizza types.
- Requires hand washing, which may be inconvenient for some.
- Size may be too large for compact outdoor ovens.
You’ll appreciate the crisper crusts this stone can create, thanks to its thoughtful perforated design.
It allows excess flour to fall away and lets steam escape during cooking, perfect for that ideal bite.
The Hans Grill stone is built from premium-grade anodized aluminum.
You’ll find it lightweight yet robust enough for frequent use.
Plus, the tapered edge makes sliding pizzas onto the stone and retrieving them a breeze.
Safety is also considered here, as the long beechwood handle keeps your hands away from high heat.
While maintenance might involve some extra effort with handwashing, many users find the quality and performance well worth it.
Though it performs admirably, a few folks mentioned that sticking can occur, especially with doughs that are less forgiving.
If you are intrigued by hassle-free pizza making, this stone could be a worthy addition to your cooking setup.
Unicook Pizza Stone
This pizza stone is a solid choice for enhancing your outdoor cooking experience.
- Durable construction made from natural materials for long-lasting use.
- Provides even heat distribution, ensuring perfectly cooked pizza every time.
- Versatile for baking both pizza and bread, great for various occasions.
- Requires careful maintenance to avoid staining.
- Hand wash only, which might be inconvenient for some users.
- Limited to oven and grill use, not suitable for stovetop cooking.
The Unicook pizza stone measures 15” x 12” and weighs 6.6 lbs, making it manageable for your grilling needs.
It’s constructed from Cordierite, providing exceptional strength and heat retention.
Users appreciate its ability to reach high temperatures, enhancing cooking efficiency.
In addition to its reliable performance, this stone promises no unpleasant smells during use.
The porous structure also aids in moisture extraction, helping you achieve that desired crispy crust.
Cleanup is straightforward with the included scraper, although remember to avoid soap.
Feedback highlights its effectiveness for both frozen and fresh pizzas.
While there are mentions of staining over time, this doesn’t seem to deter users who value the stone’s cooking capabilities.
Buying Guide
Choosing the right outdoor pizza stone can enhance your cooking experience.
Here are some important factors to consider:
Material
Different materials affect heat retention and cooking results.
Common options include:
Material | Heat Retention | Durability |
---|---|---|
Ceramic | Medium | High |
Steel | High | Medium |
Cordierite | High | Very High |
Size
Consider the size of your grill or oven.
Here’s a quick size guide:
- Small (12-14 inches): Great for personal pizzas.
- Medium (15-18 inches): Suitable for small gatherings.
- Large (19+ inches): Ideal for parties or larger groups.
Thickness
Thicker stones provide better heat retention.
Look for:
- 1/2 inch: Best for quick, crispy crusts.
- 1 inch: Offers better heat distribution.
Shape
Stones come in different shapes.
Choose based on your cooking style:
- Round: Fits most grills and ovens.
- Square: Provides more cooking surface.
- Rectangular: Great for baking multiple items at once.
Pre-Curing and Seasoning
Some pizza stones require pre-curing or seasoning.
Check if the stone needs this before use to ensure optimal performance.
Cleanability
Look for stones that are easy to clean.
Nonstick surfaces can be beneficial for maintenance.